Kampot’s food scene is one of the many reasons to visit this charming town. With its location near the coast and abundance of fresh seafood, it’s no surprise that seafood is a staple on menus throughout Kampot. But the town also has a diverse range of international cuisine, from French to Italian to Japanese, making it a foodie’s paradise.

One of the must-try local dishes is the famous Kampot pepper crab, which is cooked with Kampot’s renowned peppercorns. You can find it in many local restaurants. Another local delicacy is the fish amok, a traditional Cambodian dish made with fish, coconut milk, and curry paste, which can be found at many local eateries.

For drinks, Kampot is known for its production of high-quality pepper, which is often used to flavor cocktails. The most popular pepper-infused cocktail is the Kampot pepper martini, which can be found at many bars around town. For a casual evening out, check out the Rusty Keyhole, a popular spot among locals, known for its live music and cozy atmosphere.

Kampot offers a diverse range of culinary experiences that are sure to satisfy any foodie’s cravings.