Phnom Penh is a food lover’s paradise, offering a wide range of culinary delights that will tantalize your taste buds. From street food to high-end restaurants, there is something for everyone in this city.

One of the must-try dishes in Phnom Penh is the national dish of Cambodia, fish amok. Made with fish, coconut milk, lemongrass, and a variety of spices, this dish is usually served in a banana leaf and is a favorite among locals and tourists alike. Another popular dish is the Khmer red curry, which is a creamy and spicy curry made with chicken, beef, or fish.

For those who prefer something lighter, the city also offers a variety of delicious salads, such as the green mango salad and the banana blossom salad. And of course, no visit to Phnom Penh would be complete without trying some of the street food, such as the famous Khmer barbecue or the crispy fried insects.

When it comes to drinks, Cambodia is famous for its beer, particularly the Angkor beer, which is a light and refreshing lager that goes well with spicy food. The city also has a growing cocktail scene, with many bars offering creative and unique cocktails made with local ingredients.

Overall, Phnom Penh is a food and drink lover’s paradise, and visitors will not be disappointed with the variety and quality of the cuisine on offer.